RYVITA® Kitchen - Harrogate Flower Show

Crunch Team

Next Event

Harrogate Flower Show

Thu 14th April - Sun 17th April 2011, 10:00-18:00

The RYVITA® Crunch Café fed and entertained visitors to the Harrogate Flower show

If you missed out on buying our tin or cool bag, don't worry they are available at our shop

For More Information

The RYVITA® Kitchen Menu

Crunch Cafe Menu

Ham Cream Cheese and Parsley

Tuna mayo, cucumber & black pepper

Cream Cheese and Smoked Salmon

Hummous and Red Pepper (v)

Mozzarella and Tomato with Basil (v)

Chocolate Spread and Strawberry (v)

Minis:

Sweet Chilli

Cream Cheese and Chive

Salt and Vinegar

Find Us

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Meet The Team

Our very own RYVITA® Kitchen Team will be ready to greet you with a smile and your choice of RYVITA® and topping. Don't be shy, come say hello!

Andy Flegg

Andy Flegg - RYVITA® Kitchen Manager

In his spare time Andy loves to row and can often be found lunching on RYVITA® during a rest stop. At the RYVITA® Kitchen Andy will help you decide which tasty RYVITA® to try - which combination will you go for?!

Favourite RYVITA®: Pumpkin Seed & Oats with smoked salmon and cream cheese - smokey and crunchy, my favourite!

Colin Nesbitt

Colin Nesbitt - RYVITA® Crunch Café Chef

Colin is a dab hand in the kitchen and has helped us cook up some new RYVITA® recipes such the RYVITA® Mini Pizza. Colin will be the one wearing a chefs outfit, if you ask nicely he may share some of his latest RYVITA® recipes with you.

Favourite RYVITA®: I love hummus and red pepper on Dark Rye Crispbread - yum!