italian kiss

creamy zingy dip which is irrisitably morish!

This recipe was submitted by sophie from North Wales

Categories

RYVITA® Recipe

Ingredients

  • RYVITA® Cracked Black Pepper
  • hand full of capers
  • tin of anchovies
  • mayonaise
  • half a lemon
  • clove of garlic
  • tablespoon of olive oil
  • bunch of fresh basic
  • mayonaise
  • freshly milled black pepper

Method

chop a tin of anchovy fillets very finely and crush them into a paste with a mortar. Chop some capers (after rinsing in water) finely also. Add half a teaspoon of dijon mustard, a crushed clove of garlic, half a lemon juice and some freshly milled black pepper. add a tablespoon of olive oil and taste to see if salt is needed. add half a pot of mayonaise and a bunch of freshly chopped basil and combine the mixture.

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