cream cheese and smoked oyster

Indulgent cream cheese is a natural topping for any of the Ryvita collection but topped with the luxurious taste of tinned smoked oysters it becomes a crunch fit for a prince or princess.

This recipe was submitted by Diane Malloy from Gateshead

Categories

RYVITA® Recipe

Ingredients

Method

Spread lashings of cream cheese onto your Dark Rye Crispbread Ryvita - full fat or lite, depending on your preference. Arrange 3-4 smoked oysters on top with a weeny drizzle of the smokey oil from the tin and enjoy.

Comments (0)

Add a comment

Leave a Comment or Suggestion

Your comment details

* Required Fields

Keep Your RYVITA® Fresh

Tin

Keep your RYVITA® Crispbreads fresh and full of crunch with our limited edition RYVITA® tin.

Click here to buy

Staying Cool With RYVITA®

Cool bag kit

Lunch on the go? Keep your RYVITA® and toppings cool with our stylish Cool Bag Kit.

Get yours now