Ryvita crispy duck

Ryvita, topped with aromatic crispy duck, with a drzzle of hosin sauce and chopped spring onion. A posh way of eating ryvita

Ingredients

• RYVITA^® Wholegrain Crackerbread
• 1/4 preprepared aromatic crispy duck breast,
• hosin sauce
• hand ful of spring onions (chopped)

Method

1. cook duck breast and leave for 5 mins. 2. chop spring onions 3. shred the duck. 4. place the ryvita on a serving plate, add a pieces of duck, drizzle with hosin sauce and sprinkle a few pieces of the chopped spring onion. repeat this for how many guests are present 5.serve